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  • Braised sirloin food-Chinese food and natural health for December 18

Braised sirloin food-Chinese food and natural health for December 18

Braised sirloin food

Likepork braised in brown sauce, braised sirloin food this dish is also very delicious, but morenutritious.

Ingredients

500gsirloin beef Seasoning

2slices ginger

3garlic cloves

1star anise coriander

120 Sichuanpeppercorns

2cloves

2tbsp soy sauce

2tbsp tomato sauce

4g salt

5g sugar sunflower oil

10minutes

120minutes

Difficulty:

Braised sirloin food steps:

1.Cut beef sirloin into pieces. Cut the garlic into small pieces. Cut thecoriander and cut into small slices.

2.Blanch the beef sirloin and set aside.

3.Heat the sunflower oil in a pan, then add the sugar. Blow constantly overmedium heat.

4.Fry until sugar changes color and bubble.

5.Add the beef and rapidly fry until beef colored sugar color.

6.Then add the garlic, ginger, star anise, pepper Sichaun and clove.

7.Pour the soy sauce.

8.Add the tomato sauce.

9.Next, pour hot water by covering beef and salt. Simmer over low heat for 2hours.

10.After 2 hours, add coriander. Pour It Up.

Tips:

1.When simmered beef, we add the tomato sauce, beef, it will be more deliciousand fresh.

2.A little clove can improve the taste, but not too much.

3.Before we blew beef, it must drain well.

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1c Milk

1c Water

1-7/8c All-purpose flour

2tb Cocoa

4tb Cooking oil

1ts Granulated sugar

1/4ts Salt

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6oz Jalapenos; undrained

1Onion; diced

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