- Health Is Wealth
- Posts
- Chinese food symbolism
Chinese food symbolism
Chinese food symbolism
Chinese food symbolism
Traditionallyin China,food is not only to satisfy but perhaps also a symbol for good luck, wealth,happiness, etc. or to represent an event.
Ingeneral, the links between the food and its symbolism come from a similarpronunciation of the two words in Chinese.
Somefoods are even prohibited during certain special occasions.
Heresymbolic for certain foods in China:
Tofu:wealth, happiness
Springroll: wealth
Mooncake: usability, reunion
Eggs:fertility
Eggrolls: wealth
Fishserved whole: prosperity
Cashewnuts: gold, silver
Noodles:longevity
Ravioli:wealth, prosperity
Oranges: wealth, luck
Chicken:happiness
Duck:fidelity
Peanuts:longevity
Fisheries:longevity
Pineapple:wealth, fortune, luck games
Grapes:wealth, abundance, fertility, family harmony
Apple:peace, wisdom
Pomelo:abundance, prosperity, to have children
Seeds(lotus, watermelon, etc.): fertility, many descendants
Image source:http://www.tingclass.net
Healthy tips:nutritional value of Chinese food peas
1. Dry and cooked peas offer once more solids, calories, carbohydrates and proteins that cooked green peas, green peas, but contain more vitamin A and vitamin C than peas.
2. Each one hundred grams of cooked peas provides 8.5 grams of protein, which is equivalent to about Energy 28 grams of cooked lean pork, but in every gram of protein, peas offer twice as many calories as lean pork.
3. The content of calcium and phosphorus peas are low, so it needs to use other supplement to provide calcium. Foods that are rich in phosphorus are animal proteins, legumes and nuts. When you eat a high consummation at the same time, remember to absorb calcium sufficiency. Because if it has an insufficient absorption of calcium, but absorb large amounts of phosphorus, it will affect the absorption and utilization of calcium.
4. The peas are good sources of iron.
Go to Chinese food culture read more