Food and the intelligence of children

February 08, 2023

Article last edited on November 13, 2019 by Admin

Studies conducted by ARS at the Arkansas Children’s Nutrition Center (ACNC), and Children’s Hospital of Arkansas in Little Rock have proven that the development of the central nervous system is influenced by diet. children at birth.

To be able to analyze this, the ARS researchers evaluated the psychological, neurological and physiological development of several children between 0 and 3 years old. During this period, their brains develop by manufacturing billions of cells.

Brain formation actually begins in the womb, genetically directed from both parents. Nutrition is important from the beginning of training. Terry Pivik, a psychophysiologist who directs ACNC’s Brain Functioning Laboratory, and Janet Gilchrist, who directs ACNC’s Clinical Nutrition Unit, have been interested in defining, for young children, diets that optimize brain development. For these studies, researchers measure brain activity, behavior and growth. These analyzes were done on hundreds of infants who were fed exclusively one of the three most common infant diets: breast milk, cow’s milk or soy milk.

Early results indicate that there are slight cognitive benefits andlearning language among children breastfed between 6 and 12 months, compared to infants fed cow’s milk or soy milk. However, these results require further investigation over several years. In addition, according to specialists, brain development continues throughout childhood, and is believed to undergo a second wave of significant functional changes during adolescence.

Text: Jean Pierre Toutant

Origin: – Embassy of France in the United States / ADIT – http://www.bulletins-electroniques.com/actualites/59812.htm

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